Peanut Polvoron

The Christmas season usually makes me crave something sweet.

And for quite sometime now, I'm craving polvoron.
Polvoron is a type of heavy, soft and very crumbly shortbread
made of flour, sugar, and milk;
with variants include polvoron with cashew nuts,
polvoron with pinipig, polvoron with peanuts, and chocolate polvoron.
I made mine with peanuts.
The recipe yields 14-16 pieces and we finished it all.
Safe to say, my Hubby and I loved it! ☺
Advance Merry Christmas everyone!

Tamarind-Glazed Chicken Stir-fry

I always thought tamarind seasoning mix is only for sinigang

but this recipe I adapted from the October 2011 issue of Yummy Magazine

totally proved me wrong.

I made this delish dish for lunch and the mix of flavors is truly a winner.

My Hubby liked it and its the newest addition to my 

Hubby's Favorite Menu list.

Make it yours too! ☺