Cookie Monster... that should've been me ☺
so one of the first things I learned to make,
you guessed it right! Cookies!!!
I can't get enough of this freshly baked cookies...
perfect with coffee!
You will need:
- 1¼ cup All-purpose Flour
- ½ teaspoon Baking Soda
- ½ teaspoon Salt
- ½ cup Butter or Margarine, softened
- ½ cup Brown Sugar, packed
- ¼ cup Granulated Sugar
- 1 Large Egg
- 1 teaspoon Vanilla
- 1 cup semi-sweet Chocolate Chips
Preparation:
Step 1: Preheat oven to 375°F . Combine flour, baking soda, and
salt.
Step 2: In a large bowl, beat butter and sugar with an electric
mixer at a medium speed until creamy.
Step 3: Beat in egg and vanilla. Reduce speed to low;
Step 4: Beat in flour mixture just until blended. Stir in
chocolate chips.
Step 5: Drop dough by heaping tablespoons, 2 inches apart, on
ungreased large cookie sheets.
Step 6: Bake cookies 10-12 minutes or until golden around the
edges. Transfer cookies to wire racks to cool.
Step 7: Repeat with the remaining dough. Store cookies in tightly
covered container at room temperature. Stores up to 1
week.
** Yields: about 2 dozen.
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